La Tapatias Bakery Menu (Latest updated menu)

new imported menu - Baked Goods Online

Telera US$0.90

Traditional Mexican bread roll, typically used for sandwiches or tortas. Soft interior with a slightly crisp crust.
Bolillo US$0.90

Traditional Mexican bread roll, typically crusty on the outside and soft inside.
Conos Relleno US$2.75

Crispy cones typically filled with creamy Bavarian goodness.
Croissant Con Mermelada US$2.75

Buttery, crescent-shaped pastry typically filled with sweet fruit jam.
Gellatina US$2.75

Gelatina: Traditional Mexican gelatin, typically featuring sweet fruity flavors.
Pan De Jalapeno Con Queso US$2.75

Mexican bread typically baked with cheese and sliced jalapenos.
Cuernos US$1.00

Cuernos: Mexican sweet bread shaped like horns, typically includes a buttery, flaky texture and a hint of sweetness.
Conchas US$1.00

Traditional Mexican sweet bread with a soft, fluffy interior and a crunchy, sugar-coated topping resembling a seashell.
Jericalla US$3.75

Traditional Mexican custard from Guadalajara made with milk, eggs, vanilla, cinnamon, and sugar. A cross between flan and creme brulee with a caramelized top.

new imported menu - Kitchen Online

Burrito US$11.99

Flour tortilla with rice, beans, meat, onions, cilantro, cheese, and sour cream.
Docena Tamales US$39.00

Tamales: Corn masa typically filled with pork or chicken, wrapped in corn husks. Docena tamales includes 12 tamales that can be the same or mixed with various fillings.
Gorditas US$5.25

Grilled cornmeal pockets filled with seasoned beef, shredded chicken, crisp lettuce, and creamy cheese.
Masa Para Tamales US$2.60

Prepared masa, typically used for making tamales, ready to spread in corn husks.
Media Docena Tamales US$19.50

Homemade corn masa tamales typically filled with pork or chicken, wrapped in corn husks.
Torta US$10.75

Refried beans, mayonnaise, lettuce, tomato, avocado, onions, and cilantro on a telera bread.
Tamale Solo US$3.25

Tender pork wrapped in a soft corn shell, topped with seasoned ground beef and mild sauce.

new imported menu - Hot Drinks Online

Arroz Con Leche Grande US$3.60

A traditional Mexican rice pudding drink, made with rice and cinnamon, offering a creamy and comforting experience.
Arroz Con Leche Chico US$3.25

A traditional Mexican rice pudding typically made with milk, rice, and cinnamon, offering a creamy and comforting drink.
Avena Chico US$3.25

Warm oatmeal drink typically made with milk.
Avena Grande US$3.60

A traditional Mexican hot drink made with oatmeal and milk.
Cafe Grande US$3.60

Mexican coffee typically brewed with cinnamon and piloncillo (unrefined cane sugar).
Canela Grande US$3.60

Large Mexican hot drink typically made with cinnamon sticks and sweetened with piloncillo (unrefined cane sugar).
Champurrado Chico US$3.25

A warm Mexican drink made with milk, chocolate, piloncillo, and cinnamon, thickened with masa harina.
Champurrado Grande US$3.60

A traditional Mexican hot drink made with milk, Mexican chocolate, piloncillo, and cinnamon, thickened with masa.
Cafe Chico US$3.25

Mexican coffee typically prepared with espresso and a touch of milk.
Canela Chico US$3.25

Mexican hot drink typically made with cinnamon and water, offering a warm and aromatic experience.

new imported menu - Weekend Menu (Sat. & Sun. Only)

Pozole Chico US$6.50

Traditional Mexican soup with hominy and tender pork, garnished with cabbage, radish, onions, and lime.
Pozole Grande US$10.99

Traditional Mexican pork soup made with hominy, typically garnished with cabbage, radish, onions, and lime.
Menudo Chico US$8.00

Traditional Mexican soup made with cow's stomach (tripe) in a red chili pepper broth, typically includes hominy, served with tortillas, onions, cilantro, and lime.
Menudo Grande US$12.99

Traditional Mexican soup made with beef tripe and hominy in a red chili broth.

At La Tapatias Bakery, the menu is a flavorful celebration of Mexican tradition. The bakery section shines with warm, fresh Telera and Bolillo rolls-perfectly crusty on the outside and soft within. Their Conos Relleno, filled with creamy goodness, are a sweet surprise that balance flakiness with indulgence.

The kitchen lineup brings hearty, comforting options. The Burrito is generously stuffed, offering a balanced mix of meat, beans, and rice, wrapped tightly in a soft tortilla. The Docena Tamales, sold by the dozen, are a must for tamale lovers-steamed to perfection with rich masa and savory fillings. And the Gorditas? Delightfully thick corn pockets bursting with bold fillings and a slight crisp on the edges.

To round out the experience, the hot drinks are a cozy treat. The Arroz Con Leche, available in both large and small sizes, is a warm rice pudding drink that's creamy and sweet with a hint of cinnamon. The Avena Chico, made with oats, is comforting and lightly spiced-ideal for a morning start or an afternoon pick-me-up. Every item here feels like a homemade hug, full of flavor and tradition.